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Dehydrated White Onions Granules

Dehydrated White Onions Granules

Product Details:

  • Style Dried
  • Shelf Life 24 Months
  • Processing Form Chopped
  • Dehydration Method Continuous Hot Air Drying Technology
  • Preserving Compound No additives or chemicals added
  • Drying Process AD
  • Supply Ability : 50000 Kilograms Per Day
135 INR/Kilograms
X

Price And Quantity

  • 135 INR/Kilograms
  • 10 Kilograms

Product Specifications

  • AD
  • Continuous Hot Air Drying Technology
  • No additives or chemicals added
  • Chopped
  • Dried
  • 24 Months

Trade Information

  • Pipavav, Mundra, Nava Sheva, Ahemdabad ICD
  • Paypal, Western Union, Telegraphic Transfer (T/T), Letter of Credit at Sight (Sight L/C), Letter of Credit (L/C), Delivery Point (DP), Days after Acceptance (DA), Cheque, Cash Advance (CA), Cash on Delivery (COD), Cash Against Delivery (CAD)
  • 50000 Kilograms Per Day
  • 1-7 Days
  • Yes
  • Free samples available with shipping and taxes paid by the buyer
  • 10 KG, 20 KG
  • Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
  • All India
  • FSSAI, APEDA, SPICES BOARD, FDA

Product Description

Specification

Form


Packaging Type

PP Bag, Carton

Packaging Size

10 Kg

Quality Available

A GRADE,B GRADE,COMMERCIAL GRADE

Is It Imported

Non Imported

Is It Organic

In Organic

Best Before

24 MONTHS

Brand

Euro Foods

Color

WHITE

Moisture

MAX 6%

Size

40 - 60 mesh

Moisture Content

4-5% Max

Hot Water Insoluble

20% Max

Acid Insoluble Ash

0.5% Max

Major Defects

1 % Max


  

Product Details

Specifications

Kibbled/
Flakes Onion

Minced
Onion

Chopped

Granules

Powder
Onion

Moisture Content

6-7% Max

4-5% Max

4-5% Max

4-5% Max

4-5% Max

Hot Water Insoluble

20% Max

20% Max

20% Max

20% Max

20% Max

Ash Content

3% Max

3% Max

3% Max

3% Max

3% Max

Acid Insoluble Ash

0.5% Max

0.5% Max

0.5% Max

0.5% Max

0.5% Max

Major Defects

1 % Max

1 % Max

1 % Max

1 % Max

1 % Max

Foreign Matters

Nil

Nil

Nil

Nil

Nil

Microbiological analysis :

T.P.C.

<300,000/G

Coliforms

<100/G

E.Coli

NIL

Molds & Yeasts

<100/G

Staph.Aureus

<100/G

B.Cereus

<100/G

Salmonella

NIL/25 G

Processing Method

Mature, fresh white onions are washed, trimmed, cut and dehydrated by Forced Convection Heat Transfer process( passing Hot Air by forced circulation using blowers in a Closed Continuous System)

Organoletic
Properties

COLOUR Onion Kibbled/ powder: Slightly off White
TASTE:Typical of fresh white onions
AROMA:Typical of fresh white onions


EURO FOODS INDUSTRIES

* Tips on getting accurate quotes. Please include product name, order quantity, usage, special requests if any in your inquiry.



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