Dehydrated Fried Onion Flakes

Product Details:

Product Type Onion
Cultivation Type Common
Variety Red/ Pink /White Onion
Style Other
Vegetable Part Peeled
Vegetable Type Dried Vegetables
Grade Premium
Supply Ability : 1000 Kilograms Per Day
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105-125 INR/Kilograms

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Price And Quantity

Price 105-125 INR/Kilograms
Minimum Order Quantity 100 Kilograms

Product Specifications

Vegetable Part Peeled
Shelf Life 90 Days
Style Other
Glutinous Non Glutinous
Variety Red/ Pink /White Onion
Product Type Onion
Processing Form Other
Origin India
Preserving Compound fried in sun flower oil
Taste Typical
Color Golden Brown
Drying Process other
Grade Premium
Vegetable Type Dried Vegetables
Cultivation Type Common

Trade Information

FOB Port Pipavav, Mundra, Nava Sheva, Ahemdabad ICD
Payment Terms Paypal, Western Union, Telegraphic Transfer (T/T), Letter of Credit at Sight (Sight L/C), Letter of Credit (L/C), Delivery Point (DP), Cheque, Cash in Advance (CID), Cash Advance (CA), Cash on Delivery (COD), Cash Against Delivery (CAD)
Supply Ability 1000 Kilograms Per Day
Delivery Time 5-7 Days
Sample Available Yes
Sample Policy Free samples available with shipping and taxes paid by the buyer
Packaging Details 1 KG, 5 KG, 10 KG
Main Export Market(s) Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
Main Domestic Market All India
Certifications FSSAI, APEDA, SPICE BOARD, FDA

Product Description

Inorder to cater the diversified needs of our clients, we are engaged towardsprovidingNon Coated Crispy FriedOnion Flakes. These flakes are generallymade with Real Fresh Non-GMO Onions from the fertile farms of India. We offer these Non Coated Crispy Fried Onion Flakes in different pack sizes in order to meet needsof clients. These flakes can also be refrigerated, esp. during rainy season to avoid moisture after opening

If the much higher temperature, immersive deep frying is used, this prepares the onions in a manner similar to that of French fried potatoes. Crispy deep fried onions are called "French fried onions" in Southern cooking of the United States Smaller and irregularly shaped (from being deep-fried until they are crunchy) onions are an integral part of the American dish green bean casserole. Freshly made crisp fried onions may be used as garnishes in some restaurants.

Crisp fried onions are mostly used in Biriyani for layering and garnishing.

EURO FOODS INDUSTRIES

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