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Dehydrated Fried Onion Flakes

Dehydrated Fried Onion Flakes

Product Details:

  • Product Type Onion
  • Cultivation Type Common
  • Variety Red/ Pink /White Onion
  • Style Other
  • Vegetable Part Peeled
  • Vegetable Type Dried Vegetables
  • Grade Premium
  • Supply Ability : 1000 Kilograms Per Day
105-125 INR/Kilograms
X

Price And Quantity

  • 105-125 INR/Kilograms
  • 100 Kilograms

Product Specifications

  • Peeled
  • 90 Days
  • Other
  • Non Glutinous
  • Red/ Pink /White Onion
  • Onion
  • Other
  • India
  • fried in sun flower oil
  • Typical
  • Golden Brown
  • other
  • Premium
  • Dried Vegetables
  • Common

Trade Information

  • Pipavav, Mundra, Nava Sheva, Ahemdabad ICD
  • Paypal, Western Union, Telegraphic Transfer (T/T), Letter of Credit at Sight (Sight L/C), Letter of Credit (L/C), Delivery Point (DP), Cheque, Cash in Advance (CID), Cash Advance (CA), Cash on Delivery (COD), Cash Against Delivery (CAD)
  • 1000 Kilograms Per Day
  • 5-7 Days
  • Yes
  • Free samples available with shipping and taxes paid by the buyer
  • 1 KG, 5 KG, 10 KG
  • Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
  • All India
  • FSSAI, APEDA, SPICE BOARD, FDA

Product Description

Inorder to cater the diversified needs of our clients, we are engaged towardsprovidingNon Coated Crispy FriedOnion Flakes. These flakes are generallymade with Real Fresh Non-GMO Onions from the fertile farms of India. We offer these Non Coated Crispy Fried Onion Flakes in different pack sizes in order to meet needsof clients. These flakes can also be refrigerated, esp. during rainy season to avoid moisture after opening

If the much higher temperature, immersive deep frying is used, this prepares the onions in a manner similar to that of French fried potatoes. Crispy deep fried onions are called "French fried onions" in Southern cooking of the United States Smaller and irregularly shaped (from being deep-fried until they are crunchy) onions are an integral part of the American dish green bean casserole. Freshly made crisp fried onions may be used as garnishes in some restaurants.

Crisp fried onions are mostly  used in Biriyani for layering and garnishing.


 

 


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